While pasta is cooking, saute sausage and onion until cooked thru. Drain. Add pasta sauces and mushrooms. Bring to a boil and reduce to simmer. Drain pasta thoroughly and add sauce. Serve with shredded fresh parmesan.
I call this my "dump and pour dinner". When i don't have much time and want a filling meal, this is the pasta I make. Super easy!
This recipe has been added to the following public cookbooks:
Pasta,
Carrie's Cookbook,
Sandy's Easy Cookbook,
Daves,
Brenda"s
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ★ ★ ★ ★ | JennyPK
04/15/08 04:43 PM | Amazing!This recipe is filling and delicious. When you are short on time or having unexpected guests drop in, this pasta is a great choice. The flavors meld together well and the whole thing can come together in as little as 30 minutes. Bon Appetit! |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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