Swedish Meatballs

Latest Review: "This recipe is confusing, since the author do ...more"

Submitted by Berly400

  • Saved by 19 people
  • Viewed 415 Times
  • Shared 1 Times
  • Prep: 10 mins
  • Cook: 45 mins
  • Ready in: 55 mins
  • Serves:

Ingredients

  • 5 cups water
  • 2 tsp salt
  • 2 cups rice
  • 1 1/2 lb ground beef
  • 1 envelope dry onion soup mix

Cooking Instructions

Put water and salt in a 3-qt saucepan, bring to a boil. Add rice and stir once. Cover and simmer on low heat for 45 minutes. Combine ground beef and onion mix. Mix well and shape into 1 1/2 inch balls. Brown in skillet on all sides. Add 1 more package onion mix with 2 1/2 cups water to meatballs. Simmer covered on low heat for 20 minutes. Cook peas and carrots according to package directions. Slice 4 apples, cover, and refrigerate.

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Recipe Location

This recipe has been added to the following public cookbooks:
taylor and jones, billys notable cooking, This Cookbook Belongs To Liz, 30 Day Dinner Recipes for Any-Aged Cook

Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
DSulli2222
04/27/08 10:32 AM

Confusing Directions

This recipe is confusing, since the author does not tell you to combine the meat with the rice!! I kind of assumed he/she overlooked this but a new cook might get to the end and say, "Hey, what about the rice?" I know my newlywed daughter would.

1 - 1 of 1 Reviews

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