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Sweet Potato Hash

Provided by Fusions Cuisine

  • Saved by 35 people
  • Shared 12 Times

This recipe is part of these featured cookbooks:
Latest Review: "Wow. This dish was amazingly good and so uniq ...more"
  • Prep: 40 mins
  • Cook: 1 hr., 30 mins
  • Ready in: 2 hr., 10 mins
  • Serves:

Ingredients

  • 4 lbs yams
  • 4 lbs red potatoes
  • 1 each red pepper
  • 1 each yellow pepper
  • 1 each green pepper
  • 1 bunch scallion
  • 1 Tbs chipotle puree
  • 3 cup mayonnaise
  • 1 each lemon
  • 1 clove garlic
  • salt and pepper
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Cooking Instructions

1. Preheat oven to 425 degrees F.

2. Cut potatoes and yams into 1/4 inch dice, coat with olive oil and bake separately in the oven, on baking sheets in single layers for about 1 hour. Stir half way through with a spatula. The potatoes and yams should be golden brown and crisp.

3. Meanwhile, put the mayonnaise, chipotle puree, the juice of the lemon, garlic, salt, and pepper into a food processor and puree until smooth.

4. Dice the peppers into 1/4 inch pieces and chop the scallion into like size, then sauté until slightly soft, but still firm in the middle.

5. Mix the potatoes, yams, peppers, scallion and dressing, and enjoy.

Nutritional Information per Serving

Calories 0cal  Carbohydrates 0g  Fat 0g  Saturated fat 0g  
Mono unsaturated fat 0g  Protein 0g  Cholesterol 0mg  Fiber 0g  Potassium 0mg  

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Recipe Location

This recipe has been added to the following public cookbooks:
Gail's quick and easy cookbook, Sweet Potatoes, Jens cookbook

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Recent Reviews

Recent Reviews
Rating Submitted by Comment Summary
gsxerchik11
01/13/09 05:59 PM

Wow

Wow. This dish was amazingly good and so unique! We were eating it for days and were sad when it ran out!

1 - 1 of 1 Reviews

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