Roll the chilled dough into fairly thin large rectangles.
Sprinkle the dough with raisins, chopped nuts, and cinnamon.
Heat the honey and butter until well blended. Drizzle over the dough.
Roll like a jelly roll. Cut in 1 inch slices. Place close together and let rise on oiled cookie sheet or long pan.
Bake 15 minutes at 400.
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