Provided by Woman's Day
Heat a large nonstick skillet over medium-high heat. Add ground beef and cook, breaking up clumps with a wooden spoon, 3 minutes or until no longer pink. Add seasoning mix and cook, stirring, 1 minute more. Stir in kidney beans; heat through.
Meanwhile mix Dressing ingredients in a small serving bowl.
Place beef mixture in center of a large serving platter. Surround with remaining ingredients; serve with Dressing.
cal 726 pro 30 car 55 fiber 9 fat 43 (saturated fat) 13 chol 79
This recipe has been added to the following public cookbooks:
GINA'S COOKBOOK,
Mary's online cookbook,
David's Cookbook,
!WHAT YOU WANT YOU KNOW I'VE GOT IT!,
Crystal's Book
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