In 12" skillet over medium-high heat, cook ground beef until browned. Add taco cooking sauce. Heat to a boil. Simmer 5 min.
Spoon taco mixture into taco shells. Top with cheese, lettuce, tomatoes and sour cream. Makes 24 tacos.
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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