Whisk dressing ingredients in a large bowl until well blended. Stir in tomatoes and let stand at room temperature 30 minutes for flavors to blend.
Cook pasta according to package directions. Drain in colander. Rinse under running cold water and drain well. Stir into vinaigrette dressing with remaining ingredients.
Calories 467 Fat 9g Saturated fat 0 Cholesterol 10mg
Sodium 640mg Carbohydrate 77g Fiber 0
This recipe has been added to the following public cookbooks:
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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