Place the tomatoes in a serving bowl and toss gently with the vinegar. Season to taste and arrange the cheese on top. Serve immediately.
Wine Pairing(s)
Camelot Zinfandel
Jewel Shiraz
Murviedro 'Los Monteros' Blanco
Chateau Coutet Saint Emilion Grand Cru
Chateau Cantenac Saint Emilion Grand Cru
Dominio de Tares 'Cepas Viejas' Bierzo
Montecillo Rioja Crianza
Talomas 'Basket Press Reserve' Syrah
Casa de la Vega Crianza Merlot-Tempranillo
R & B Cellars 'Saxy' Syrah
Calories From Fat 56 Protein 4 Total Fat 6 Carbohydrates 3
Calories 86 Calcium 148 Sodium 333 Vitamin A 119 Vitamin C 6 Cholesterol 25
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