Preheat oven to 350. Combine 1st 3 ingredients in lg bowl,stirring w/ whisk to remove lg lumps. Add oil & next 3 ingredients, stirring until smooth.Stir in chocolate chips. Pour batter into a cooking sprayed and lightly floured 12 cup bundt pan. Bake for 1 hr or until a toothpick inserted comes out clean. Cool cake completely on wire rack. Spread w/ chcolate glaze: Whisk together first 3 ingrediants in a heavy saucepan over low heat. Whisk constantly until butter & chocolate melt. Remove from heat. Whisk in powdered sugar until smooth and spread on cooled cake.
This recipe I got from Southern Living cookbook and fell in love w/ the recipe.
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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