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Tropical White Chocolate Chip Cookies

Provided by Woman's Day

  • Saved by 11 people
  • Viewed 82 Times
  • Shared 8 Times
Tropical White Chocolate Chip Cookies
  • Prep: 10 mins
  • Cook:
  • Ready in: 50 mins
  • Serves:

Ingredients

  • 2 sticks (1 cup) unsalted butter, softened
  • 2/3 cup packed light-brown sugar
  • 2/3 cup granulated sugar
  • 2 tsp vanilla extract
  • 2 large eggs
  • 3/4 tsp baking soda
  • 3/4 tsp salt
  • 21/3 cups all-purpose flour
  • 12 oz coarsely chopped white baking chocolate
  • 1 cup coarsely chopped macadamia nuts
  • 1/2 cup chopped dried mango
  • 1/2 cup chopped dried pineapple
  • 1 Tbsp grated lime zest
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Cooking Instructions

Heat oven to 375°F. Have baking sheet(s) ready.

Beat butter, sugars and vanilla in a large bowl with mixer on medium speed 1 to 2 minutes until fluffy. Beat in eggs, baking soda and salt until combined. Add flour and beat on low speed until blended. Stir in coarsely chopped white baking chocolate, coarsely chopped macadamia nuts, chopped dried mango, dried pineapple and grated lime zest.

Drop rounded tablespoons dough about 11⁄2 in. apart on ungreased baking sheet(s).

Bake 8 to 9 minutes until edges are golden brown. Cool on sheet 1 to 2 minutes before removing to a wire rack to cool completely.

Nutritional Information per Serving

Calories 119  Fat 7g  Saturated fat 3g  Cholesterol 16mg  
Sodium 53mg  Carbohydrate 14g  Fiber 0g  

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Recipe Location

This recipe has been added to the following public cookbooks:
DESSERT RECIPIES

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