Place four turkey burgers in dish and season with salt and pepper. add packet of onion gravy over turkey burgers. place in oven. On stove cook white rice. Add rice on plate with turkey burger and cover with gravy and serve.
This recipe has been added to the following public cookbooks:
Marks' Grillin' Book,
billys notable cooking
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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