Submitted by CanvasManMike
MIX ALL INGREDIENTS TOGETHER
STUFF TURKEY
PREHEAT OVEN TO 350 DEGREES
BAKE UNTILL POPCORN SHOOTS OUT OF TURKEYS REAR
TAKE TIME TO MIX INGREDIENTS SLOWLY
This recipe has been added to the following public cookbooks:
PEGGY'S DELIGHTS
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| Rating | Submitted by | Comment Summary |
|---|---|---|
| ★ ☆ ☆ ☆ ☆ | Extramills
11/21/07 11:58 PM | ???You have got to be kidding.... |
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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