Preheat the oven to 350 degrees F (175 degrees C).
Place the pizza crust on a large cookie tray or pizza pan. Brush the crust evenly with olive oil. Spread tomato sauce over it with a spatula or back of a spoon. Sprinkle vegetables evenly over the sauce, and top with cheese.
Bake for 10 to 12 minutes, or until cheese has melted and is bubbly. Let cool for 2 to 3 minutes before cutting.
calories 999cal total fat 53g cholesterol 107mg sodium 999mg carbohydrates 121g fiber 8g
This recipe has been added to the following public cookbooks:
Vegetarian! :D
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