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Whole-Wheat Skillet Croutons

Provided by EatingWell

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Whole-Wheat Skillet Croutons
  • Prep:
  • Cook:
  • Ready in: 10 mins
  • Serves:

Ingredients

  • 4 slices whole-wheat country bread
  • 1 clove garlic, crushed
  • 3 tablespoons extra-virgin olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • Pinch of thyme
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Cooking Instructions

1. Rub bread with garlic. Cube the bread.

2. Heat oil in a large skillet over medium heat. Add the bread cubes and cook, stirring often, until crispy. Sprinkle with salt, pepper and thyme.

Nutritional Information per Serving

Calories 197  Carbohydrates 19  Fat 11  Saturated fat 1  
Mono unsaturated fat 8  Protein 3  Cholesterol 0  Fiber 1  Potassium 3  

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