1 Preheat the oven to 375F.
2 Place all the ingredients except 1 cup of the stock in a 6-cup greased casserole. Cover tightly and bake about 1-1/2 hours, adding more stock as necessary.
Wine Pairing(s)
Torres 'Gran Coronas' Reserva Cabernet Sauvignon
Zonin 'Terre Palladiane' Montepulciano
D'Arenberg 'Love Grass' Shiraz
Cantine Aurora Dolce Stilnovo Rosso
Cavallotto 'Vigna Scot' Dolcetto d'Alba
San Giulio Pratogrande Nebbiolo
Jane Ventura Vinya Palfuriana
Ca' De' Santi' Ghemme
Castello del Poggio Barbera d'Asti
Fratelli Revello Vigna Conca
Calories From Fat 24 Protein 14 Total Fat 2 Carbohydrates 35
Calories 218 Dietary Fiber 3 Calcium 42 Iron 1 Sodium 999 Vitamin A 176
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