Remove white pith from oranges and grapefruits; quarter the fruit lengthwise and cut into 1/4-inch slices. Place in a large bowl and toss with pineapple, star fruit and pomegranate seeds.
Calories 111 Carbohydrates 30 Fat 0 Saturated fat 0
Mono unsaturated fat 0 Protein 1 Cholesterol 0 Fiber 6 Potassium 572
This recipe has been added to the following public cookbooks:
lalalove,
Roxann's Greatest meals,
joanndream,
Hendra Secret,
David's Cookbook
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