Mix all the filling ingredients together until fairly smooth. Pour into the pie shell.
Bake 45 minutes at 375 or until the pie is firm in the center.
Wine Pairing(s)
Monchiero Arneis
Chateau Suduiraut Sauternes
Barton & Guestier Sauternes
Chateau Suduiraut Sauternes
Renato Ratti I Cedri di Villa Pattono
Tour des Gendres Cuvee des Conti
Chateau La Tour Blanche '1st Cru' Sauternes
Alasia Moscato d'Asti
Terroir del Nord Erbaluce di Caluso
Malvira Roero Arneis
Calories From Fat 71 Protein 2 Total Fat 7 Carbohydrates 6
Calories 100 Dietary Fiber 1 Calcium 36 Sodium 680 Vitamin A 999 Vitamin C 10 Cholesterol 20
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