DEFROST CHICKEN
1)cut chicken breasts in half and flatten(tenderize)
2)marinate chicken in italian dressing for atleast 10 min
3) cook in pan until browned and cooked through (add italian dressing to pan after browned chicken to A.pick up brownings b. make a sauce for chicken)
i made this recipe up when i needed to have dinner done in 15 mins.... my boyfriend and family absolutely loved it!!! ( ive tried it with ranch instead of italian dressing it was good but this is better)
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Campbell's
Here's an easy, reliable way to ensure a moist and flavorful turkey...simply baste the turkey with chicken stock during roasting. When the turkey is done, use a bit more stock to make a quick and tasty gravy.
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