Zesty Turkey & Rice

Provided by Campbell's Kitchen

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Zesty Turkey & Rice

This recipe is part of these featured cookbooks:
  • Prep: 5 mins
  • Cook: 30 mins
  • Ready in: 35 mins
  • Serves:

Ingredients

  • 1 3/4 cups Swanson® Natural Goodness™ Chicken Broth or Certified Organic Chicken Broth
  • 1 tsp. dried basil leaves , crushed
  • 1/4 tsp. garlic powder
  • 1/4 tsp. hot pepper sauce
  • 1 can (about 14 1/2 ounces) stewed tomatoes
  • 3/4 cup uncooked regular long-grain white rice
  • 1 cup frozen peas
  • 2 cups cubed cooked turkey or 2 cups cooked chicken

Cooking Instructions

MIX broth, basil, garlic powder, hot pepper sauce and tomatoes in saucepan. Heat to a boil. Stir in rice. Cover and cook over low heat 20 min.

STIR in peas and turkey. Cover and cook 5 min. more or until rice is done.

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Recipe Location

This recipe has been added to the following public cookbooks:
Campbell's Kitchen, Food Jan will eat, Best Recipes, catering, Dee's

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